JMerz

The day has come. As the sun rises and spread its ray, we students under the course of Marketing 111 starts the day for our #Kumantano: A Food Appreciation Tour in MSU, Marawi.  This is event is to appreciate our local dishes that is available inside the campus and at the same time help our sponsors promote the establishments. We started our day with an orientation at 6:30 am then made a prayer for the event to successful at 7:00 am. Photo Credited to Elizalde Lulu After the prayer we did a 30 minutes Hataw dance. A good way for us to have a warm up before starting the tour.               At 7:30 we made our way to grab our breakfast. The pungency of the palapa fried with chicken which cmpliments very well with the sweetness of the yellow rice. Right after we had our deserts, the dodol and broa. Sweet taste of dodol and it has a thick texture and a sticky one. Then we headed to the oval and did a little bit of picture taking an...

Eriberta Springs – a popular attraction found in Barangay Diwan, Being a cold spring, Eriberta serves as a place where friends and families can go to escape the heat. Whether it be for summer fun or a weekend getaway, there’s sure to be groups of people enjoying the naturally cold, clean and pure waters of Eriberta. (source: http://triptheislands.com/destinations/getting-a-taste-of-molave-in-zamboanga-del-sur) The Eriberta Spring Resort is located in Barangay Tuboran, about seven kilometers from the town proper, Mahayag, Zamboanga del Sur. Eriberta Spring Resort can be reached from two directions from Zamboanga del Norte via Josefina, Zamboanga del Sur to Barangay Poblacion, Mahayag to Barangay Tuboran and from Lanao del Norte, Zamboanga Sibugay Province, Misamis Occidental and Zamboanga del Sur via Culo, Molave to barangay Parasan, Molave, to Eriberta Spring Resort in barangay Tuboran. ( source: http://www.zamboanga.com/z/index.php?title=Eriberta_Spring_Resort)

The Marketing 111 Class of the Marketing Department of MSU Main Campus proudly presents #KumanTano: A Food Appreciation Tour in MSU-Marawi. The event aims to promote in social media platforms (Facebook, Instagram, Youtube and Blogs) the food establishments in MSU-Marawi as well as the local cuisine and delicacies. Be part of this worthwhile endeavor to help our local entrepreneurs have an online presence :) Send us a message if you are interested to be our partner and/or sponsor :) #KumanTano #DiscoverMSU #VisitMarawi #AwesomeMindanaoa

Free taste is the Best, thanks to MSU Pasalubong Members and we got the chance to taste their products. They introduce new types of chips and made their own key chains. They have the popularly known kind of chip, Camote chips. Which they added a new tatse of flavor, a barbecue flavor. Every chips are crispy and flavorful comes in a very low price. Your barkadas will surely love to enjoy while having a perfect conversation and laughter. Taro Chips, a very innovative kind of chips this is made from a kind of vegetables that is very abundant in MSU, Marawi, and sad to say I just forgot the name. This new type of chips is sliced so thinly that it makes you want to eat more and you chew it in a very brief time. Also flavorful. They also have sayote chips, cheese sticks and brownies. We surely took all the time we had to indulge every chips and treats and left nothing on the plates. Thank you also to our Professor who was responsible for it, also for giving us tips on how to be an effe...

Celebrating our College foundation day is one of the most awaited part of our second semester for the reason the celebration starts on the very first day of the week which is Monday and ended up on Sunday. On the first day of the celebration is the opening of our "Padian"  which means market. Students under the department of Marketing, especially from major classes, were required to have their own stall and sell some goods such as clothes, souvenirs, beauty products, mugs and key chains and the most sold products, foods. The foods were not the usual ones that is being sold in a street foods nor in a circus, this are experiments or improvise version of it. You should try: Fried Siomai.  Pizza in a stick Spaghetti Lumpia Coated isaw Varieties of beverages.  This are some of the food products being sold at the padian which MSUans have come to like it. Sports Game. Every department plays and cheers, wins and loses but at the end there is sportsmanship and every...

A failure can never be a drawback to someone who is Take another risk  willing to grab success. Eventhough Sara Blakely had experience many failure she still goes on to reach her goals.  We people tend to give-up, feel broke if someone rejected, neglected even ignored our feelings, presence and ideas. We may sulk around the corner thinking of what was wrong but still we try to live and move on. Moved on and do it again but this time we are better, better than what we did before.  Sometimes the ideas we have were not that bad it is just that some people are hesitant to grab the idea we have. Thanks to those who are open to accept our wierd ideas and give it a chance. If you failed the first time take a rest and do better for next time.